Mini Artisan Olive Sourdough Baguette - Frozen -12 pcs.

Adding olives to our French sourdough baguette adds the perfect tanginess & depth of flavor.

What's in the package:

• 12 x mini baguettes (12cm) of 100g each
• Half baked - frozen
• Keep in freezer until ready to bake

Preparation Instructions:

• Pre-heat your oven to 220 degrees
• Without defrosting, bake the bread for 7 to 8 minutes
• Let it rest outside the oven for 10 to 15 minutes
• Enjoy!